Ingredients:

• 3 cups cooked short grain rice
• 5 tbsp (freshly squeezed orange juice)
• 2-3 tbsp HG Honey
• Some HG Seaweed Salt
• 10 sheets Nori wrapper
• 2-3 boiled saba bananas (seeded and cut into long strips)
• 1/2 cup canned tuna (flakes in water)
• 1/3 cup carrots (julienned)
• 1/3 cup raisins / minced prunes
• Bundle of spring onion (cut into sticks)

Procedure:

• Make the sushi rice by combining honey, orange juice and some seaweed salt, then pour it on freshly cooked rice.
• Assemble the temaki by placing prepared sushi rice on top of Nori wrapper (glossy part touching your palm).
• Place the rest of the ingredients, wrap and secure with a piece of rice to lock the temaki